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For restaurants

Take every reservation and every phone order, even on a Friday night.

The phone rings hardest when the floor is fullest. SwaraOS takes reservations and call-ahead orders, pushes them straight to your POS and the kitchen board, and texts the guest a confirmation, with no commission on a single order.

Call the demo lineSee pricing

You’ll reach Soul Of South, a live restaurant running this agent. Keep it to questions; the orders it takes are real.

What it handles

  • Takes reservations and call-ahead orders from the real menu, with modifiers and allergies
  • Pushes orders to Square or Clover, or to the built-in register, included at no extra fee
  • Shows every ticket on the kitchen board: phone, web, chat and kiosk in one place
  • Runs your own online ordering page on your subdomain, commission free
  • Texts a pay link for deposits on large parties and catering

A call, as it happens

Harbor GrillSample call
AI receptionist

Thanks for calling Harbor Grill! Dine-in or takeout?

Caller

A table for four this Friday around 7, if you have it.

AI receptionist

I can do 7:15 or 7:45 on Friday. Which do you prefer?

Caller

7:15 works great.

AI receptionist

Reserved: party of four, Friday at 7:15 PM. I'll text you a confirmation now.

The cost of a ring-out

Every missed call rang somewhere else next

Not our numbers, yours. Move them and see what this week is already costing.

How many of them would have booked
$34,600

walks out of the door each year

520 calls a year go unanswered. On your own estimate, 173 of them were customers.

SwaraOS picks up every one of them, on the first ring, day or night. $299 a month.

Get started

We have not looked your business up and we are not guessing at it. Every figure above is one you set, including how many callers would have booked; the total is your own arithmetic, done out loud.

Works with

  • Square
  • Clover
  • Stripe
  • Google Calendar

Questions, answered

Does it know our menu?

It reads the live menu from your POS, or you import it from a photo or PDF. Prices, modifiers and 86'd items stay current.

Do you take a cut of orders?

No. We charge for the software, never a commission. An order through your own page is yours; through a delivery app, 15 to 30 percent of it is not.

Can it handle a large party or catering?

Yes. It takes the details, quotes the deposit policy you set, and texts a secure pay link to hold the booking.

Ready when your phone rings

Call the demo line: (214) 646-0794Talk to us